Seventeen (Olivia Balmes Hotel)

1. Table of Iberian ham or country cheeses with coca bread

2. Iberian ham or seafood croquettes

LACTEOS HUEVOS CRUSTACEOS

(5 u.)

3. Patatas bravas (Spicy potatoes)

Gluten free HUEVOS

4. Steak tartare hot dog

With smoked eel, meat emulsion and oil pearls.

1. Celery cream

LACTEOS PESCADO

With egg at 63º, green asparagus and baby carrot.

2. Galician blonde beef carpaccio

With toast, smoked butter and pickles.

3. Roasted eggplant

NUECES LACTEOS SULFITOS

With burratine, dehydrated tomato and nuts.

4. Sautéed seasonal vegetables

With pods and shavings of Iberian ham.

5. Crispy octopus leg

LACTEOS MOLUSCOS SULFITOS

With potato parmentier.

6. Chef's fresh pasta

LACTEOS SULFITOS

1. Beef cheek ravioli

HUEVOS SULFITOS

With foie sauce, truffle and Comtè cheese.

2. Lacquered flame-cooked salmon

Gluten free LACTEOS SULFITOS

With soy and honey with endive and orange salad.

3. Sticky fish rice

PESCADO CRUSTACEOS SULFITOS

With shrimp carpaccio and spirulina emulsion.

4. Beef tagliata

LACTEOS

With arugula, dried tomato, parmesan and meat juice.

5. Aged beef Entrecote of tenderloin steak

SULFITOS

With house fries and chimichurri sauce.

1. Homemade carrot cake

LACTEOS HUEVOS SULFITOS

With ice cream.

2. Chocolate with bread, oil and salt.

LACTEOS HUEVOS SULFITOS

3. Sautéed strawberries with yogurt ice cream

LACTEOS HUEVOS SULFITOS

4. Fresh seasonal fruit

Gluten free FRUCTOSA