Restaurant Barcelona / Llamber
Address: Carrer de la Fusina, 5 (Barcelona). In front of Mercat del Born. Area: City center, Born- La Ribera. Price: From 35-50 Euros (Average price 32 €) Phone: 933196250 Food: Tapas, Small plates and half portions, Season cuisine, Signature cuisine Opening hours: Today Sunday, Lunch: 12:30h -18:00h. dinner: 18:00h - 00:00h. all days
In front of Mercat del Born in Barcelona there is the tavern Llamber that opened in 2012 by the Austurian chef Fran Heras, who has worked with renowned chefs as Ferran Adrià among others, and his partner Eva Arbonés, responsible for the interior design of the restaurant and maître. Llamber follows the same pattern as the first restaurant they opened in Asturias under the same name. It is a gastronomic tavern that serves miniature haute cuisine with creative dishes in a sustained price. It also has a cellar with about 150 references. The place was previously a fruit warehouse. Nowadays, it is the typical Spanish tavern but modernised. The atmosphere is casual and warm. It is an ideal place to taste a glass of wine with friends and delight excellent tapas with a good service.
Dishes: Parmesan fondue with shrimps and asparagus. Marinated salmon with citrus, dill and ginger ice cream. Homemade foie gras terrine with textured corn. Fresh cod with guacamole. Cured pork tenderloin stuffed with Rey Silo cheese, peaches and almonds. Black rice with allioli.
Atmosphere: Up to date, Informal, Modern and fashion, With charm, Trendy. Characteristics: Traditional breakfast, Gastrobar, Open on Sunday, Non-stop service, Open after midnight, Wine lovers, Music and drinks.
