Guru Bcn Food & Cocktail

1. Terrine Alioli

Served with breadsticks

2. Mariandas delicious olives

By grandpa

3. Bread pages

With tomatoes or bread with garlic, oil and salt.

4. Russian salad with tuna

5. Manchego cheese

Manchego cheese marinated in rosemary oil, thyme and mix of 5 peppers.

6. Homemade potato omelette

Served with mix of buds and aioli

7. Iberian Ham

Do not forget to ask for bread with tomato.

8. Spicy potatoes

Baked in the oven.
Our sauce served with aioli soft.

9. Green asparagus

Grilled.
Served with homemade romesco sauce and sea salt.

10. provoleta Argentina

Provolone roast.
Served with dried tomatoes, arugula and chimichurri or with honey and nuts.

11. fresh anchovies

Cured in vinegar.
Cured anchovies in vinegar sauce served with Espinaler, olives and olive oil.

12. Fresh anchovies l`Escala

Pure and intense flavor to sea l`Escala (Girona), fresh anchovies cured in salt.

13. Shrimp pil-pil

Spicy

The spicy to your liking.
Deveined shrimp, sauteed with garlic and lime juice, served with toast.

14. Grilled Prawns

Spicy

Spicy to your liking 1 to 10
Sauteed with brandy and fresh rosemary

15. Nachos with cheese

Guacamole, sour cream or spicy sauce +1.00 €.
gouda cheese, cheddar cheese, pico de gallo sauce, sweet chili and jalapeno.

1. Mexican Wild Rice Salad

Mix comprehensive and wild rice, roasted peppers, sweet corn, pico de gallo and chipotle

2. Warm salad of goat cheese grilled

Sprouts, cherry tomatoes, walnuts, raisins and honey, with honey and mustard

1. Burger Leo Messi (180g)

Served with roasted potatoes baked. Provolone cheese, dried tomatoes, arugula, mayonnaise and "Chimichurri"

2. Burger Don Julio (180g)

Served with roasted potatoes baked. With cheddar cheese, tomatoes, guacamole, green sprouts and avocado mayonnaise

3. Dalai Veggie Burger (seeds, nuts and vegetables)

With cheddar cheese, green sprouts, tomato and avocado mayonnaise, served with potatoes

4. Risotto Mediterraneo (vegan or anchovies + 1 € Option)

Risotto with green asparagus, dried tomatoes, butter and Parmesan cheese

1. Mini homemade cheesecake

Mix mascarpone and cream topped with fruit jam

2. Chocolate brownie

Chocolate Brownie served in martini glass with vanilla ice cream and nuts

1. Table of Mediterranean cheeses

Combination of blue cheese, cambozola, Manchego and Parmesan

2. Beef carpaccio

Arugula, Parmesan cheese, capers, pistachios and olive oil

3. Smoked salmon

smoked salmon, sour cream mounted dill and trout roe

4. Tataki bluefin tuna

Served with brown rice, wild rice, wasabi and Japanese tonkatsu sauce

5. Tagliata of Girona

grilled steak, served with chimichurri, criolla sauce and arugula leaves Ajonesa

1. cheesecake

The philadelphia and mascarpone topped with red fruit jam.

2. Textures of black chocolate

Quenelle mini chocolate ice cream and chocolate cake with liquid black heart

3. Triffle white chocolate

Layers of white chocolate mousse, red fruit and almond praline.

1. Heineken cane

(Holland)

2. Pint of Heineken

(Holland)

3. Pint of Guinness

(Ireland)

4. Bottle Cross Country

4.8 · Pilsen (Seville - Spain)

5. Heineken bottle

5.0 · Pilsen (Netherlands)

6. Bottle Amstel Gold

6.2 · toast beer (Netherlands)

7. Bottle of sun

4.5 · (Mexico)

8. Bottle of sun desperado

Sauza Tequila sun + gold (Mexico)

1. Synera red oak

Ramón Roqueta (DO Catalunya) Tempranillo, Cabernet.

2. synera white

Ramón Roqueta (DO Catalunya) Macabeo, Muscat.

3. pink synera

Ramón Roqueta (D:. O Catalunya) Tempranillo, Garnacha

4. Medrano young

(D: O Rioja.) Tempranillo.

5. Embrumas

(D: O Rueda.) Verdejo, fruity white wine.

6. Signat Brut Cava

(D: O Cava.).

1. Synera red oak

Ramón Roqueta (D:. O Catalunya) Tempranillo, Cabernet

2. synera white

Ramón Roqueta (DO Catalunya) Macabeo, Muscat

3. pink synera

Ramón Roqueta (DO Catalunya) Tempranillo, Garnacha

4. Embrumas

(D:. O Rueda) Verdejo, fruity white wine

5. Leira - Step pondal

(D: O: Rias Baixas) Albariño, dry white wine

6. Brunus breeding

(D: O Montsant.) 12 months in oak barrels

7. Medrano young

(DO Rioja) Tempranillo, minimal oak barrel aging

8. Medrano breeding

(D: O Rioja.) Tempranillo 12 months in oak barrels

9. More medrano reservation

(D: O Rioja.) Tempranillo 18 months in oak barrels.

10. Terrazas de los Andes

(D:. O Mendoza, Argentina) Malbec Reserva

11. cava partxet

Brut Reserve (DO Cava) Macabeo, Xarel·lo, chardonnay

12. Moët & Chandon

Brut (D: O Champagne.) Chardonnay, Pinot Meunier and Pinot Noir