Restaurant Madrid / Posada de la Villa
Address: Calle de la Cava Baja, 9 (Madrid). Between Plaza de la Cebada and Plaza Puerta Cerrada. Area: Chamberí . Price: From 35-50 Euros (Average price 45 €) Phone: 913 661 880 Food: Traditional, Season cuisine Opening hours: Today Sunday, Lunch: 13:30h -16:00h. dinner: h - h. all days
In 1982, Felix Colomo as the owner of this restaurant, decided to reopen as an old inn grill Madrid. Thus he was born La Posada de la Villa, a restaurant offering traditional Madrid cuisine.
Their roasts are known to be made in authentic wood oven. Undoubtedly, an ideal to publicize the traditional cuisine of the capital. They emphasize their asasdos of lamb in a wood oven, cooked and tripe, among other typical dishes castizos.
In an environment of the most emblematic and authentic, the restaurant keeps its essence, after being originally the only flour mill in Madrid and later converted the first hostelry d ela Court. Now gutter with a Michelin Star, the Grand Collar Gourmet International, the National Prize of Traditional Gastronomy, the Chaine des Rotisseurs and recognition of the City of Madrid as trade Centenario.
Dishes on the menu: garlic soup, ham, hash house, Padrón peppers, sauteed vegetables, snails in sauce, beef tenderloin, bathroom roast lamb in a wood oven, grilled sea bass, grilled salmon, dessert innkeeper.
Atmosphere: For families, Classic, Business. Characteristics: Wine lovers, Round tables, Wi-Fi. Groups: Family meeting, For groups.
