Restaurant Barcelona / Gula Bar
Address: Carrer del Doctor Rizal, 20 (Barcelona). Area: Gràcia. Price: From 25-35 Euros (Average price 25 €) Phone: 932170547 Food: Mediterranean Opening hours: Today Sunday, Lunch: 13:00h -15:30h. dinner: 21:00h - 23:00h. all days
Nacho Núñez, Martín Marchese and Xavi Grau are responsible for the Killfish group, which has a good number of restaurants. The latest addition has been Gula Bar, a restaurant that we found in the pleasant neighborhood of Gracia in Barcelona, neighbor of his older brother, Santa Gula.
They offer us a series of tapas apparently of traditional flavor, but incorporating flavors and different techniques of the world, creating a mix of creative and eclectic flavors.
Gula Bar has a fully open kitchen from which showkcookings are being performed and can be enjoyed from anywhere in the premises. It is decorated in an industrial way, creating a very urban and modern environment.
Dishes: Bravas Bar Gula style. Navajas, algae and citronella. Catalan cream of corn, foie, orange and hazelnuts. Fried egg with garlic prawns. Beef gizzards with onions and jewish of santa pau. Picanha grilled with candied carrots. Codfish croquettes to the llauna. Mollede calamari, coconut and siracha. Iberian rib taco, beans and barbecue sauce. Pink Panther. Chocolate and spices.
Atmosphere: Trendy, Up to date, Informal. Characteristics: Gastrobar. Groups: Small rooms < 20. IDEAL_PARA: For young people, For friends, For groups.
