Restaurant Barcelona / COME
Address: Avinguda de Mistral, 54 (Barcelona). Between C. d'Entença and C. de Vilamarí Area: Sant Antoni. Price: More 50 Euros (Average price 0 €) Phone: 938275977 Food: Creative. Chef cuisine, Mexican Opening hours: Today Tuesday, Lunch: h -h. dinner: h - h. all days
Come is a haute cuisine restaurant created by renowned chef Paco Méndez. It is a few blocks from the Plaça de Espanya and is known for its Mexican food, especially the banana cannelloni. Its gastronomy allows us to discover the flavor of Mexico from a modern point of view, through a set menu or tasting set menu with a wide range of typical drinks (mixed, tequila, mescal, etc.).
Come 's place is a beautiful space with a relaxed atmosphere, decorated with unmistakable Mexican references, such as the characteristic colors used on the walls, the suggestive photo "La bogeria de la coca de la estudiante", a rattan lampshade and more details directed to Latin American countries.
Dishes: Cochinita Pibil Pigs with peanut mole. Corn tree. Nashi pear with mezcal. Tequila cloud. Mango meringue. Playa del Carmen. Wagyu tartar toast. Tomato salad Prawn ceviche Sea toast Biscayne cod dumpling. Triple pork King's egg with pine nuts. Mexican cocido taco.
Atmosphere: Modern and fashion, Exclusive. Characteristics: Ticket accepted, Michelin star, For handicapped, Great chefs. Set menu: Set price menu. IDEAL_PARA: For business, For groups.
