Támara

1. Iberian chips

2. Tuna vegetables, mayonnaise and hard-boiled egg

3. Iberian chorizo

4. Iberian sausage

5. Spicy Cal Marxant chorizo

6. Sicilian mortadella and Parmesan

7. Fuet de Vic

8. cured manchego

9. Cal Marxant white sausage

10. Juan Manuel Ham

1. Sobrasada and brie cheese

2. Omelette

3. Bacon with emmental cheese

4. scrambled eggs and bacon

5. Squid rings with mayonnaise

6. Veal nugget with peppers

7. loin with melted cheese

1. Spicy potatoes

2. Potatoes 4 cheeses and bacon

3. Potato and onion omelette skewer

4. Andalusian style squid rings

5. baby squid in batter

6. Juan Manuel ham tapa

7. flute bread with tomato

8. good olives

9. Perello anchovies

10. jabugo croquettes

1. Juan Manuel ham tapa

2. Farm eggs with straw potatoes and good ham

3. Eggs with chistorita by Cal Marxant

4. Keys of grandfather Pau

5. Artesa snails with salt and pepper, flambéed with cognac

6. Aubergine cubes Andalusian style

1. Mozzarella, Barbastro tomato, olives and pesto

2. Goat cheese salad with strawberry vinaigrette

3. Asparagus with anchovies 00

4. Barbastro tomatoes with anchovies 00

5. Tagliatelle to taste

(Carbonara, pesto, garlic/chilli, bolognese)

6. Spinach and gratin cannelloni

1. seafood paella

2. black rice

3. Vegetables

4. Soupy rice with lobster and other shellfish

1. beef entrecote

2. T-bone steak

3. Beef tenderloin

4. sirloin steak tartare

5. Oxtail with its sauce

6. Beef sirloin tips with gorgonzola

7. 100% grilled beef burger with crystal bread

8. Butifarra from pages de cal marxant

9. Perello cod snout

10. Vilanova red prawn

1. With acorn-fed ham

2. Escalivada and Anchovies 00

3. Spicy sobrasada and brie cheese