Restaurant Barcelona / Asador de Burgos
Address: Carrer del Bruc, 120 (Barcelona). Between Mallorca and València. Area: Eixample Dret, City center. Price: From 35-50 Euros (Average price 35 €) Phone: 932073160 Food: Traditional, Castilian, Meat, Grill Opening hours: Today Sunday, Lunch: 12:30h -17:00h. dinner: h - h. all days
All the essence and tradition of the Castilian ‘asadores’ awaits us in Asador de Burgos, a restaurant founded three decades ago and run by a family originally from Burgos who knows what they’re doing.
Dominated by an adobe oven where suckling lambs and pigs are roasted with oak wood, the restaurant welcomes us in a traditional atmosphere that takes us to the Duero lands. The space has a private room for about 30 people.
Made with high quality products, the menu offers specialties of the house such as the suckling pig from Segovia DO or the ‘churra’ sheep. Besides, the excellent selection of tapas can be enjoyed either at the bar or in the dining room.
Dishes: Roasted Piquillo peppers. Morcilla from Burgos. Chorizo. Thoroughbred Churra sheep. Roasted suckling lamb. Roasted suckling pig.
Atmosphere: Emblematic, Traditional . Characteristics: AfterWork (cocktails: 17-20:30hr), Dishes for celiacs, Non-stop service, Video, Terrace (12 pax). Groups: Large rooms > 40 (60 pax), Medium rooms 20-40 (private room: 30 pax), Private rooms. IDEAL_PARA: For families, For corporate parties, For groups, For business, For friends.
