Restaurant Madrid / St. James
Address: Calle de Juan Bravo, 26 (Madrid). Between Castelló and Nunez Balboa. Area: Salamanca . Price: From 35-50 Euros (Average price 40 €) Phone: 915 756 010 Food: Mediterranean, Fish dishes, Rice dishes Opening hours: Today Tuesday, Lunch: 12:00h -16:30h. dinner: 20:00h - 00:00h. all days
St. James is a high quality restaurant located in the Salamanca district of Madrid, famous for its delicious rice dishes that are considered to be some of the best in the city.
This establishment offers Mediterranean cuisine based on fresh, high-quality products, both from the sea and from the land. In its varied set menu, you can find more than thirty types of rice, as well as top quality seafood, meat, fresh salads and fish.
The atmosphere at St. James is elegant and classic, with marine décor elements and comfortable lounges to enjoy excellent food. In addition, during the summer months, the restaurant has a pleasant outdoor terrace to enjoy the good weather.
Dishes: Iberian ham cut by hand with bread, oil and tomato. Candied artichoke flower with Maldon salt. Chef's Russian salad. Salted Cantabrian anchovy loin, puff pastry toast and mincemeat. Blue lobster in salad. Seafood salami. Grilled octopus leg, red mold and roasted potato with garlic and parsley. Tomato salad with sweet onion and flakes of tuna. Iberian ground squid, pea cream and tomato chutney. Marinated sea bass tiradito with crunchy rice. Octopus carpaccio with almond and thyme vinaigrette. Mellow Iberian ham croquettes with vegetable chips. Puntas de la Bahía with baby broad beans. Red tuna tartare with wasabi ice cream. Eggplant fan with white truffle honey. Artichokes with cockles in seafood sauce. Cockles in the pan. Cook in the pan. clams. Prawn tails with black garlic. Special white shrimp. Open trunk langoustine, salt or grilled. Grilled scallop. Classic arroz a banda (fish, potato and carrot garnish in sauce). Arroz a banda St. James (accompanied by Norway lobster, red shrimp and prawns). Seafood paella (cuttlefish, shrimp, prawns, Norway lobster, fine clams and mussels). Mixed paella (chicken, Norway lobster, vegetables, mussels and cuttlefish). Paella with lobster. Classic Valencian paella (chicken, rabbit, garrofón, green beans and snails). Alicante rice (chicken, cuttlefish, shrimp, mussels, ribs, vegetables and chickpeas). Señoret rice (cuttlefish, mussels, lean meat, chicken, vegetables, prawns). Rice with squid and young garlic sprouts. Black rice with cuttlefish. Rice With Chicken And Vegetables. Garden rice (seasonal vegetables). Paella with blue lobster. Rice with carabineros. Rice with monkfish and clams. Rice with artichokes and prawns. Ciudad Gandía seafood fideuá (prawns, mussels, cuttlefish, Norway lobster). Fideua Rosegada (peeled shellfish with fine Galician alemja). Fideuá with blue lobster. Black fideuá with sepia. Soupy rice with blue lobster. Soupy seafood rice (prawns, clams, mussels, fish). Soupy rice with carabineros. Soupy rice from the chef (clams and prawns). Sticky rice with boletus mushrooms and foie. Hake to taste. Low-temperature cod loin with pumpkin and dill tartare. Sea bass on the back with Bilbao sauce. Sea bass à la meunière with almonds. Salted sea bass Roasted sole with lemon thyme butter. Turbot Galician. Roasted black monkfish. St James Burger. Grilled beef tenderloin. Steak tartare of beef sirloin cut with a knife and prepared at the moment. French fries. Grilled vegetables. Mashed potatoes. Fine pineapple tart with yogurt ice cream. Thin apple pie with vanilla ice cream. Semi-liquid sweet passion cheesecake. Rice pudding and matcha tea with caramelized apple. Vanilla panacotta with strawberry soup. 70% dark chocolate coulant, passion fruit sorbet and orange tile. Fried chocolate fritters at the moment with toffee sauce. Brioche French toast toasted in salted butter with homemade baileys and cocoa. Lemon sorbet with cava or vodka or passion fruit. Ice cream to taste (black chocolate, vanilla, figs, nougat and white chocolate with orange).
Atmosphere: For families, Business. Characteristics: With terrace, Food to take away, Wine lovers, Private rooms, Round tables, For handicapped. Set menu: Set menus for groups. Groups: Business meetings, Family meeting, For groups.
